good eats

a few things i've been enjoying lately...

love this for breakfast:
whole grain bread toasted with almond butter, sliced bananas drizzled with real maple syrup--yum!

chris & i get on an omelet kick every once in a while and we just crave them--especially for dinner.
this one was especially good:
2 eggs with sauteed mushrooms & red peppers, topped with el fenix salsa.

these are the easiest cookies ever. mckinlee made them when she got home from school.
1 box cake mix
1/2 c. oil
2 eggs
any extras like chocolate chips, nuts, etc.
bake at 350 for 8-11 minutes
these were a vanilla cake mix from paula deen--so tasty!

for a quick lunch i have been loving these frozen meals from kashi. they have so much protein, fiber & whole grains in them. my favorite here is the chicken pasta pomodoro (with a little added sea salt & parmesan)

we LOVE this soup. i just call it rotisserie chicken soup and it is good!

usually for breakfast i have a burrito with 1 egg, 1 slice of turkey (chopped) & some grated killaree cheddar (our favorite cheddar from whole foods). i also love fruit salad and find that i will eat a ton more fruit if i make a big fruit salad. if you add coconut it's even better!

some mornings if i'm not into eggs i will have a yogurt. greek yogurt is so yummy and so much better for you than regular yogurt--less sugar and tons more protein. my favorite is the chobani lemon, but i didn't have any. today i had the oikos vanilla & added some blueberries & agave. pretty good!

i had a coupon for this the other day, so i decided to try it. you just mix any milk product with it and heat it--so comforting & cozy.

so that's what i've been eating (and drinking)--what about you?